Health Care Manager

Responsibilities:

• To formulate the short term and long term plan of the department and ensure it is in line with the company business objectives.
• To conduct market research, present product ideas to top management.
• To identify and introducing new health products to the company.
• To work closely with Purchasing department on sourcing of health products, maintain good vendor relationships.
• To work closely with relevant department ie. Marketing & CSMD team to review and use existing customer insights for continuous improvement.
• To conceptualize, plan, develop and effectively implement promotional campaigns, marketing activities and branding programs to enhance health sales performance.
• Conduct market research and improve formulations of existing products in order to increase productivity and improve product quality.
• Able to conduct health talk, product talk to internal and external customer.
• Compliance to ISO standard and its QMS, Develop and design department QP, set KPI which is in line with company objective.
• Any other tasks assigned by Immediate Superior from time to time.

• At least Degree in Food Science & Nutrition / Food Technology or related field.
• At least 5 years working experience in Research & Development and Product Management.
• Able to provide customer knowledge of health & nutrition related health care.
• Familiar with processes and procedures such as product certification application & registration.
• Strong leadership with good communication skills.
• Willing to travel if required.